The annual headline inflation rate in urban areas slowed to 14.9% in April 2026, compared to 15.2% in March 2026. This slowdown was mainly driven by a decline in non-food inflation, which recorded 20.1% in April 2026 versus 21.5% in March 2026.
On the other hand, annual food inflation accelerated to 6.7% in April 2026, compared to 5.8% in March 2026, driven by an unfavorable base effect. This reflected a rise in fresh vegetable and fruit prices to 26.2% in April, up from 15.9% in March, despite the slowdown in core food inflation.
The Central Bank’s report also revealed that monthly headline inflation in urban areas declined to 1.1% in April 2026, compared to 1.3% in April 2025 and 3.2% in March 2026. This was mainly due to easing monthly food inflation, which recorded negative 0.7%, driven by lower core food inflation along with slower inflation in fresh vegetables and fruits.
Meanwhile, non-food inflation remained stable, as increases in services and consumer goods prices offset the moderation in administered-price goods and services inflation. This reflected the absence of new price adjustments in April following the fuel price hikes in March.
Annual core inflation declined to 13.8% in April 2026, compared to 14.0% in March 2026, driven by lower inflation in core food items and consumer goods despite a slight increase in service prices. On a monthly basis, core inflation fell to 1.1% in April 2026, compared to 1.2% in April 2025 and 2.0% in March 2026.
Annual headline inflation in rural areas remained stable at 12.0% in April 2026, compared to 11.9% in March 2026. The same applied to nationwide headline inflation, which represents the average inflation in urban and rural areas combined, recording 13.4% in April 2026 versus 13.5% in March 2026.
Monthly food inflation recorded negative 0.7% in April 2026, contributing around negative 0.25 percentage points to monthly headline inflation.
Fresh vegetable and fruit prices rose by 2.9% in April, jointly contributing around 0.19 percentage points to monthly headline inflation. This was attributed to increases in fresh fruit and vegetable prices by 4.0% and 2.3%, respectively, following their decline in March.
Poultry and egg prices declined significantly in April, recording negative 14.7% and negative 2.9%, respectively, marking their first decline since December 2025. This reflected the easing of seasonal pressures related to Ramadan and Eid al-Fitr, contributing around negative 0.86 percentage points to monthly headline inflation.
Monthly non-food inflation recorded 2.1% in April 2026, contributing around 1.3 percentage points to monthly headline inflation.
Service prices increased by 3.3% in April 2026, mainly driven by higher rents, Hajj and Umrah trips, and increased spending in restaurants and cafés. This reflected the indirect impact of fuel price adjustments in addition to higher tobacco and alcoholic beverage prices. Overall, services contributed 0.95 percentage points to monthly headline inflation.
Consumer goods prices rose by 1.8% in April, contributing 0.25 percentage points to monthly headline inflation, driven by increases in clothing, footwear, and personal care products.
Inflation in administered-price goods and services recorded 0.6% in April, contributing 0.14 percentage points to monthly headline inflation. This was mainly attributed to increases in railway and metro ticket prices, which rose by an average of 23.8%.
Monthly core inflation recorded 1.1% in April 2026, reflecting the previously mentioned developments. Specifically, core food items contributed around 0.61 percentage points to monthly core inflation, while services and consumer goods contributed around 1.32 and 0.36 percentage points, respectively.
Despite the decline in monthly food inflation, annual food inflation rose to 6.7% in April, mainly due to the unfavorable base effect. Food inflation contributed around 2.64 percentage points to annual headline inflation.
Fresh vegetable and fruit prices rose by 26.2%, contributing 1.60 percentage points to annual headline inflation. This increase was mainly driven by higher fresh vegetable prices, partially offset by lower fresh fruit prices.
Core food inflation rose by 3.4%, contributing around 1.04 percentage points to annual headline inflation, driven by higher prices of red meat, seafood, and dairy products, despite declines in poultry and egg prices.
Annual non-food inflation recorded 20.1% in April 2026, contributing around 12.23 percentage points to annual headline inflation.
Services inflation accelerated to 25.6%, contributing 6.95 percentage points to annual headline inflation, following increases in rents, public transportation fares, restaurant and café spending, Hajj and Umrah trips, medical services, personal care services, and other services.
Inflation in administered-price goods and services recorded 15.1% in April 2026, contributing 3.26 percentage points to annual headline inflation. This was attributed to annual increases in prices of tobacco products, butane gas cylinders, natural gas, petroleum products, public transportation fares, and medical services.
Consumer goods inflation recorded 14.1% in April 2026, contributing 2.02 percentage points to annual headline inflation. This reflected annual increases in prices of clothing, cleaning products, automobiles, private transportation, motor oils, and personal care products.
Annual core inflation declined slightly to 13.8% in April 2026, compared to 14.0% in March 2026, due to the easing of repeated increases in train and metro ticket prices. In detail, services and consumer goods contributed around 7.99 and 2.79 percentage points, respectively, to annual core inflation, while core food items contributed 1.44 percentage points.